Influence of total saponins from Asparagus cochinchinensis on cerebral blood flow and vascular resistance in anesthetized dogs
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Supported by National Natural Science Foundation of China(20472113).

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    Abstract:

    Objective:To study the effect of total saponins on cerebral blood flow and vascular resistance in anesthetized dogs.Methods: Thirty hybrid dogs in either sex,with a body weight of (11±1.5) kg,were evenly randomized into 5 groups:negative control group(saline 5 ml/kg,ig),positive control (nimodipine 300 μg/kg,iv),and 3 groups treated with total saponins (low-dose group \[10 mg/kg,ig\],middle-dose group\[30 mg/kg,ig\],and high-dose group\[60 mg/kg,ig\]).The dogs were anesthetized with intravenous pentobarbital sodium (30 mg/kg).The right common carotid artery was exposed to measure the cerebral blood flow,cerebral vascular resistance,blood pressure and heart rate using the MFV-3200 electromagnetic flow meter and MPA-3000 bioelectricity signal-amplifier.Results: Compared with negative control, cerebral blood flow was significantly increased in animals treated with asparagus root saponins(30 and 60 mg/kg,ig)during 5 and 120 min after drug administration (P<0.01). No significant effect on cerebral blood flow and vascular resistance was found in animals treated with asparagus root saponins(10 mg/kg). Conclusion: Asparagus root saponins can increase cerebral blood flow in anesthetized dogs. \[KEY WORDS\]total saponins from Asparagus cochinchinensis; anesthesia; cerebral blood flow; vascular resistance; blood pressure; heart rate

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History
  • Received:May 16,2007
  • Revised:February 29,2008
  • Adopted:March 04,2008
  • Online: April 16,2008
  • Published:
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